Harry’s Pizzeria @atMDD

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#SoundOn 🔈 If you’ve been wondering how James Beard Award-winning Chef, Michael Schwartz, makes his famous pies at Harry’s Pizzeria, we got the behind-the-scenes look with the lovely Jackie Sayet!

Watch to see the making of their new pizza and focaccia sandwhich that’s now on the menu and tell us if you’ll be going this week for Family Night Happy Hour specials (Mon-Fri, starting at 6pm).

Be sure to follow along for more interviews and behind-the-scenes videos #atMDD.

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